BEST RECIPES-Easy Cold Brew Coffee Pie

Ingredients

• 1 (3.4 óz) bóx INSTANT vanilla pudding mix
• ¾ cup cóld brew cóffee (any brand is fine; I used sweetened cóld brew cóffee but unsweetened will wórk)
• ½ cup milk ór cream
• 1 Tbsp pure cóffee extract (ór less if yóu want a less stróng cóffee flavór)
• 1 (8 óz) tub Cóól Whip, thawed
• 1 prepared Óreó cóókie crust
• Whipped cream, fór garnish
• Dark chócólate-cóvered espressó beans, fór garnish

Instructións

1. In a large bówl, whisk tógether the instant pudding dry mix, the cóld brew cóffee, the milk and the cóffee extract. Whisk until cómbined and slightly thickened, abóut 1 minute. Fóld in the Cóól Whip cómpletely, making sure tó get the bóttóm!
2. Póur the mixture intó the prepared pie crust and smóóth óut the tóp. Freeze fór at least 6 hóurs, ór óvernight.
3. Just befóre serving, pipe ón whipped cream and garnish with dark chócólate-cóvered espressó beans. Cut intó wedges and serve!

This article and recipe adapted from this site

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